MENU WEB INGLES – Cala Brisa Beach Club

House salad 10,00€

Mixed leaves, prawns, avocado, marie rose sauce
Caprese salad 9,90€

Cherokee tomatoes, mozzarella di bufala, pesto dressing, fresh basil
Crispy chicken salad 9,90€

Romain lettuce, crispy chicken, croutons, parmesan, olives, creamy dressing
Chicken croquettes 3,50€ p/ud

Served with caramelised onions, rosemary alioli and crispy ham
Spicy Taiwanese Meatballs (2) 8,00€

Served in a shisho leaf, with creamed avocado and lime
Spicy potatoes 6,95€

Our spicy bravas with green alioli
Cheese soufflé 7,75€

Inspired by Le Gavroche
Paté 7,95€

Our chicken liver paté, fig & pear relish, melba toasts
Moorish pork tacos (2) 8,00€

Tenderloin marinated in Moorish spices, lettuce, sour cream and pickled onion
Beef tacos (2) 8,00€

Japanese BBQ style, lettuce and sriracha mayonnaise
Prawn tacos (2) 8,50€

Cajun-style tacos, blue cheese mayonnaise, chilli sauce and lettuce
Korean Fried Chicken bao buns (2) 8,00€

With spicy korean chicken, mayonnaise and lettuce
Duck bao buns (2) 9,50€

With hoisin sauce, cucumber and green onion
Panko prawns (6) 8,90€

Breaded in crispy panko, sriracha mayo sauce
BBQ Chicken wings (4) 10,00€

Texas style
Butter & garlic prawns 12,50€

Prawns sautéed in butter, garlic, parsley, served with bread
Thai chicken kebabs (4) 9,50€

Chicken marinated thai style, spicy cucumber salad
Cala Brisa salmon 12,50€

Creamy piquillo sauce served with warm bread

Cala Brisa burger 15,00€

Galician meat 200gr, brioche bun, gouda, caramelised onion, lettuce & truffle mayo with fries
Cambodian curry 16,50€

With schredden chicken, coconut milk, lemongrass, ginger, served with basmati rice, popadom and mango chutney
Milanesa napolitana 19,00€

Breaded rump steak with ham, cheese and our tomato sauce, served with rosemary french fries
Coq au Vin 16,50€

Tender chicken slow-cooked in Rioja wine with carrots and aromatic herbs, served with french fries
Steak and Belgium Ale Pie 19,00€

Tender beef cooked in a rich ale gravy with mushrooms, onions and herbs, wrapped in golden flaky pastry, served with french fries and gravy

Galician Pork Chop 16,50€

Chestnut fed pork, served with cherokee tomatoes, rosemary fries, mustard mayonnaise
Galician rump steak 22,00€
Galician fillet steak 200gr 29,00€
Cooked on our volcanic stone grill, served with rosemary french fries and vegetables.
Choose your sauce: chimichurri or creamy cherry vinegar sauce.

Goan prawn curry 17,00€

Mild and aromatic, served with basmati rice, popadom and mango chutney
Salmon & prawn gratin 18,00€

In a white wine sauce with leek & smoked salmon
Filete of sea bream 19,00€

With langoustines and creamy lemon sauce served with patatas pobres

Falafel salad 14,50€

Baby leaves, herbs, beetroot, cherry tomatoes, olives and gado gado sauce
Goan lentil curry 16,00€

Mild and aromatic, served with basmati rice, popadom and mango chutney

Sorbet 6,50€

Lemon sorbet
Cheesecake 6,95€

New York style cheesecake
*Ask for our flavours of the week
Apple crumble 6,95€

Mincemeat, crumble topping, vanilla ice cream
Drunken raisins 6,50€

Vanilla ice cream, pedro ximenez soaked raisins
Homemade Chocolate Cake 6,95€
Sticky toffee pudding 6,95€
Cheese plate 11,00€

Toasted manchego, gorgonzola, cheddar and gouda, with our homemade relish
Add custard + 3,00€